Assessing Your Impact with Breyn Hibbs of Take Two

In today's episode, we speak with Breyn Hibbs, Head of Social and Environmental Impact at Take Two about the complexities of calculating and communicating positive impact.

Take Two is an upcycled food company that makes barley milk out of the spent grain from beer brewing.
Check out their website

Connect with Breyn Hibbs on LinkedIn


We also mentioned in this episode:

ReFED Insights

Regrained

Upcycled Food Association


Modern Species

A sustainable brand design agency helping better-for-the-world brand launch, evolve, and grow to scale their impact.

https://modernspecies.com/
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Materiality and Future Fit with Rob Sinclair of The ImaginALL Collective

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Relaunching a Brand with Aaron Wallach of Javazen